If you want to experience a genuine family environment and connect with the core of Georgian hospitality, Meparishvili’s Cellar is exactly where honest and fascinating stories come to life. Here, your hosts will personally guide you through the heritage of Gurian winemaking and culinary arts. This isn't just a brief stop - it is a chance to discover how time-honored traditions, natural care, and local culture come together in a warm, welcoming setting.
WHAT IS OFFERED
- Tastings of unique, indigenous Gurian wines crafted through entirely natural methods
- Traditional Gurian and Georgian dishes prepared with locally-sourced, organic ingredients
- Guided tours of the wine cellar (Marani) and an insider's look at the heritage the family has preserved for generations
- An informative/educational tour of the vineyard.
- A cozy, eco-friendly environment where every visitor is welcomed like an old friend of the family.
- Participation in the harvest and wine pressing.
- Planning interesting tourist routes in Chokhatauri, visiting local landmarks and cultural monuments, and providing transportation and guide services.
WHY THIS PLACE IS SPECIAL
Our wine cellar is much more than a business; it is a modern echo of centuries-old traditions. The distinct Gurian character embedded in our craft is proudly recognized through our membership in both the Natural Wine Association and the Guria Regional Brand. Everything here remains strictly natural from how we tend to our vineyards to the authentic stories shared around the table.
ATMOSPHERE
A peaceful, deeply hospitable, and emotionally rich family atmosphere where you can vividly feel the Georgian culture and authentic Gurian humor.
BEST TIME TO VISIT
A visit to Meparishvili’s Cellar is equally exceptional across all four seasons. Whether it’s the vibrant greenery of spring and summer, the lively anticipation of the autumn harvest, or warm winter evenings spent by the fireplace, each season creates a complete and memorable journey.